Cold rooms – Eurofrio Engineering

Design and construction of high-efficiency cold rooms

Bespoke Industrial Cold Rooms

Our Cold Rooms

Complete solutions for every industrial refrigeration need, from small modular rooms to large-scale facilities.

Positive Temperature (Chilled)

Cold rooms for chilled storage (0°C / +10°C), ideal for fresh produce, fruit & veg, dairy, and fresh meat.

Negative Temperature (Deep Freeze)

Cold rooms for frozen storage (-18°C / -30°C) for frozen foods, ice cream, and fish, ensuring optimal preservation.

Controlled Atmosphere (CA)

Rooms with atmospheric control to extend fruit and vegetable shelf-life, maintaining organoleptic quality.

Curing & Maturing

Specialised rooms for curing meats and cheeses with precise control of temperature, humidity, and ventilation

Bespoke Design

Safe refrigeration and regulatory compliance. Every Eurofrio cold room is designed and manufactured to measure to meet specific client needs, from dimensions to technical specifications.

With over 25 years of experience, we deliver complete turnkey solutions for the agri-food, logistics, and manufacturing industries.

Needs analysis & site survey
Detailed technical design
Installation & full commissioning
Dedicated after-sales support
Certifications & regulatory compliance

Application Sectors

Fruit and Vegetable

Precise climate control for fresh produce, maintaining quality and reducing waste.

Dairy Sector

Optimal storage for milk and cheese with accurate temperature and humidity control.

Meat Sector

Cold rooms and plants for safe processing and storage of fresh and processed meats, ensuring hygiene and quality.

Seafood Sector

Refrigeration and blast freezing to maintain freshness and organoleptic quality from catch to consumer.

Frozen Foods

Deep freeze stores for frozen products and ice cream with controlled temperatures down to -30°C.

Logistics & Retail

Cold storage warehouses for logistics and retail (GDO) with efficient goods management.

Wineries

Rooms for wine storage and aging with precise temperature and humidity control.

Fresh Pasta

Dedicated rooms for fresh and frozen pasta preservation, maintaining organoleptic characteristics.

Technical Features

Advanced technology and high-quality components for optimal, long-lasting performance.

Thermal Insulation

High-density injected polyurethane (PUR/PIR) panels for maximum thermal insulation and energy efficiency. Customisable thicknesses.

Control System

Next-generation electronic controllers with precise regulation of temperature, humidity, and automatic defrost cycles.

Energy Efficiency

High-efficiency compressors and next-gen eco-compatible refrigerants (Low GWP) compliant with environmental regulations.

Doors and Access

Sliding or hinged insulated doors with hermetic sealing, gaskets, and internal safety release systems.

Humidity Management

Humidification and dehumidification systems to maintain optimal levels based on the stored product.

Certifications

Compliance with HACCP, CE regulations, and ISO 9001:2018 certifications to guarantee food safety and build quality.

Safe Refrigeration & Regulatory Compliance

Technology & Total Control

Advanced technological integration for maximum control and operational efficiency.

Webfrio – Remote Control With the proprietary Webfrio app, monitor your cold room from your smartphone anytime, anywhere.

Push notifications for alarms/faults
Energy consumption analysis
Data history and detailed reports
Compatible with all brands
Available on App Store and Google Play
Real-time temperature monitoring

From Concept to Completion

We follow every phase with precision and competence to ensure maximum results.

Consultancy

Deep analysis, feasibility study

Design

Technical development, thermodynamic simulation.

Installation

Qualified personnel, on time

Commissioning

Full testing, parameter calibration, staff training

Service

Continuous support, PPM

Retrofitting

Modernisation of existing plants.